In Ikaruga Village, this product is made by pickling the vegetables for a long time, repeatedly adding new sake lees.
Horyuji i Center, Ikaruga Tourism Association, Nara Prefecture
1-8-25 Horyuji, Ikaruga-cho, Ikoma-gun, Nara, 636-0116
TEL:+81-745-74-6800 FAX:+81-745-75-9090
Supported by Agency for Cultural Affairs, Government of Japan
"World Cultural Heritage" Regional Partnership Council/Ikaruga Project Team
/ 22.2°C
